Potato Salad

Ingredients Boiled potatoes 3 Boiled peas 1 cup Onion 1 Green chilies 3-4 Coriander leaves 1 tbsp Tomatoes 1 Chat masala 1 tbsp Salt to taste Lemon juice 1 tbsp Mayyonnaise Steps: Cut potatoes in small pieces. Chop tomatoes, onion and green chilies. Chop coriander leaves. Add all the ingredients in a bowl. Add lemon [...]

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Ghobi Gosht

Ingredients Mutton 1kg Cauliflower 1kg Onion 2 Ginger garlic paste 2 tbsp Tomato 2 Green chilies 4-5 Cooking oil 4 tbsp Salt to taste Red chili powder 2 tsp Cumin seeds 2 tsp Turmeric powder 1 tsp Black cardamom 2 Cloves few Green coriander leaves Ginger slices 1 tbsp Steps: Heat oil in wok and [...]

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Dal Makhni

Ingredients Urad (Black Dal) 200 gms Red beans 300 gms Onion 1 Garlic ginger paste 2 tbsp Tomato 1 Green chilies 5-6 Butter 4 tbsp Steps: Soak dal and red beans for overnight. Boil dal with water and salt till dal tenderize. Chop onion, tomato, green chilies, ginger garlic and fry in butter. When all [...]

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Dhaka Fried Chicken

Ingredients Chicken large pieces 1 kg Vinegar 2 tbsp Ginger garlic paste 2 tbsp Salt to taste Corn flour 3 tbsp Rice flour 3 tbsp Plain flour 3 tbsp Red chili powder 2 tsp Chat masala 2 tsp Eggs 2-3 Steps: Wash and dry chicken pieces finely. Marinade chicken with vinegar, ginger garlic paste and [...]

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Achar Gosht

Ingredients Mutton 1 kg Tomato paste 1 cup Yoghurt ½ kg Ginger garlic paste 2 tbsp Green chilies 6-8 Salt to taste Cooking oil 1 cup Red chili powder 2 tsp Achar Masala Kalunji 1 tbsp Saunf 1 tbsp Methi seeds ½ tbsp Cumin seeds 1 tsp Recipe: Wash and cut meat in small pieces. [...]

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