Ingredients Shrimps ½ kg Lemon juice as required Shan masala packet 1 Cooking oil for frying Steps: Peel, wash and dry shrimps finely. Heat cooking oil in a karahi on high flame. Put shrimps into a bowl and add lemon juice enough to wet the shrimps. Mix with hands. Put shan masala in a separate [...]
Ingredients Fish pieces 12 Butter 4 tbsp Onion chopped 2 Green chilies 4-5 Turmeric powder ½ tsp Ginger chopped 1 tbsp Fenugreek seeds powder ½ tsp Cream ½ cup Yoghurt ½ cup Green cardamom powder ½ tsp Recipe: Roll fish strips and secure using toothpicks. Heat oil and sauté onion until soft. Add ginger and [...]
Ingredients 000000Rice 2 cups Boneless fish 2 cups Onion paste ½ cup Ginger 1 tbsp Green chilies paste 2 tbsp Pepper corns 8-10 Turmeric powder ½ tsp Salt to taste Cooking oil as required Potatoes 2 Steps: Cut fish into pieces and mix with onion paste, green chili paste, salt and pepper corns. Deep fry [...]
Ingredients Fish ½ kg Chicken stock ¼ cup Green onion 2 Garlic cloves 5-6 Ginger 5-6 pieces Corn flour 2 tbsp Salt to taste Soya sauce 3 tbsp Sugar ½ tbsp Oil 1 tbsp Steps: Mix onion, ginger, garlic, soya sauce, salt and sugar in a bowl and marinate fish in it. Keep aside for [...]
Ingredients Pomfret fish 1 Cumin seeds 2 tsp Garlic ginger paste 2 tbsp Lemon juice ½ cup Oil for brushing Turmeric powder 1 tsp Salt to taste Red chili powder 2 tsp Yoghurt ½ cup Cream 2 tbsp Corm seeds 1 tsp White pepper powder 2 tsp Recipe: Was and dry whole fish and make [...]
