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Badam Ka Halwa

Posted in Dessert Recipes | September 2nd, 2010

Ingredients Almonds 2 cup Sugar 2 ½ cup Kesar color 2 drops Cooking oil 1 cup Milk 1 cup Recipe: Soak almonds in hot water for 1 hour. Then remove the skin of almond and grind them with milk to make paste. Make sugar syrup till it becomes string consistency. Add almonds paste and cook [...]

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