Caribbean Chicken

Posted in Chicken Recipes, Crockpot Recipes | February 19th, 2010

Boneless chicken thighs 2 pounds Franks hot sauce ½ cup Worcestershire sauce 2 tbsp Green onion minced 1 Garlic clove minced 1 Dried thyme leaves 1 tsp Ground allspice 1 tsp Ground cinnamon & nutmeg 1 tsp Preparation: Put chicken in roasting pan after greasing it lightly. Mix remaining ingredients in a bowl and pour [...]

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