Sheer Khurma
Ingredients
Vermicelli 2 cup
Milk 1 liter
Sugar 1 cup
Green cumin seeds
Almond crushed 3 tbsp
Coconut crushed 3 tbsp
Dry dates 4-6
Recipe:
Take a large wok and boil milk. Then add vermicelli and cook on low heat. Keep stirring continuously. When it become thick add sugar, cumin seeds, coconut, almond and cook for 5 minutes. Dish out sheer khurma and [...]






