Nargasi Koftey

Ingredients Beef meat ½ kg Dal chana 1 cup Dried red chilies 7-8 Hard boiled eggs 4-5 Raw egg 1 Salt to taste Medium onion chopped 1 Green chilies chopped 4-5 Black pepper 6-7 Cumin seeds 1 tsp Cloves 5-6 Coriander leaves chopped 1 cup Cinnamon 1 stick Ginger 1 tsp Black cardamom 1-2 For [...]

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Spring Fried Beef

Ingredients Beef meat 1 kg Chinese salt 2 tsp Corn flour 1 cup Ginger crushed 1 tbsp Green chilies 8-10 Peanuts chopped 4 tbsp Soya sauce 4 tsp Black pepper 1 tsp Cooking oil 3 cup Salt ½ tsp Recipe: Cut meat into small pieces and marinate with Soya Sauce, black pepper, salt and Chinese [...]

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Steam Rice with Chicken

Ingredients Boiled chicken meat 1 cup Carrot 1-2 Green chilies chopped 2 Onion 1 Tomato ketchup ½ cup Chinese salt 1 tsp Chicken stock 1 ½ cup Corn flour ½ cup Oil ½ cup Boiled rice 1 cup Recipe: Heat oil in sauce pan and fry chicken meat. Add chopped carrots, onion and green chilies [...]

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Mutton Steam Tikka

Ingredients Mutton boneless 1 kg Ginger garlic paste 1 tbsp Yoghurt ½ cup Green chilies chopped 1 tbsp Papaya paste 2 tbsp Red chili powder 1 tsp Salt to taste Red chilies crushed 1 tsp Recipe: Cut mutton meat in small cubes and wash finely. Take a large bowl and mix all the ingredients finely. [...]

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Aloo Qeema

Ingredients Mutton qeema 1 kg Potatoes ½ kg Yoghurt 1 cup Tomatoes chopped 2 Onion 3 Green chilies 8-10 Red chili powder 2 tsp Salt to taste Turmeric powder 1 tsp Oil as required Garm masala 1 tbsp Ginger garlic paste 2 tbsp Green coriander leaves Recipe: Fry onion in heavy based pan and stir [...]

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