Ingredients
Chicken filets 1 kg
Butter ¼ kg
Milk 1 cup
Green chilies crushed 1 tbsp
Yellow food color 1 pinch
Ginger and garlic paste 1 tbsp
Fresh cup ½ cup
Salt to taste
Flour 1 tbsp
Recipe:
Cut chicken into cubes. Put chicken in a wok and add ginger garlic paste and butter. Cook for 8-10 minutes on medium heat until liquid evaporate. Add chilies [...]
Ingredients
Minced chicken ½ kg
Green chilies 5-6
Raw onion 1
Coriander leaves 2 tbsp
Mint leaves 2 tbsp
Fried and ground onion 1
Salt 1 tsp
White pepper ½ tsp
Red chilies 1 tsp
All spices 1 tsp
Cumin seeds roasted and ground 1 tsp
Steps:
Mix all the ingredients in chicken minced and marinade it for 2-3 hours.
Take sticks and roll the chicken mixture on them.
Barbeque [...]
Ingredients
Rice 2 cup
Onion chopped 1
Garlic cloves minced 1 tsp
Butter ¼ cup
Dry instant chicken 2 tbsp
Lemon peels 2 tbsp
Cold water 2 cup
Salt ½ tsp
Mustard powder ¼ tsp
Red pepper sauce 1 tsp
Parsley 2 tbsp
Celery chopped 2 tbsp
Steps:
Heat butter in a sauce pan and stir fry onion and garlic cloves. Add all the ingredients except parsley [...]
Ingredients
Fish ½ kg
Onion sliced 2
Tomatoes 4
Green masala 1 cup
Mint chopped 4 tbsp
Corriander leaves 4 tbsp
Green chilies chopped 2 tbsp
Garlic ginger paste 2 tbsp
Vinegar ½ cup
Oil as required
Ginger piece 1
Recipe:
Sprinkle vinegar on fish and keep it for half an hour and wash with cold water. Heat oil in a pan and fry onion [...]
Ingredients
Lamb chops pieces 1 kg
Pepper 2 tbsp
Green chilies 4-5
Salt to taste
Garlic 1 tbsp
Tomatoes 2
Onion 2
Olive oil as required
Juice of two lemons
Recipe
Beat lamb chops with wooden hammer and keep aside.
Blend onion, garlic, green chilies, and tomatoes and make a paste.
Then add salt, pepper, olive oil and lemon juice in that paste and mix finely.
Add lamb [...]
