Smoked fried Fish

Ingredients Fish ½ kg Chicken stock ¼ cup Green onion 2 Garlic cloves 5-6 Ginger 5-6 pieces Corn flour 2 tbsp Salt to taste Soya sauce 3 tbsp Sugar ½ tbsp Oil 1 tbsp Steps: Mix onion, ginger, garlic, soya sauce, salt and sugar in a bowl and marinate fish in it. Keep aside for [...]

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Fish Karahi

Ingredients Fish ½ kg Onion sliced 2 Tomatoes 4 Green masala 1 cup Mint chopped 4 tbsp Corriander leaves 4 tbsp Green chilies chopped 2 tbsp Garlic ginger paste 2 tbsp Vinegar ½ cup Oil as required Ginger piece 1 Recipe: Sprinkle vinegar on fish and keep it for half an hour and wash with [...]

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Fish Seekh Kabab

Ingredients Minced fish meat 1 kg Onion copped 1 cup Green chilies 8 Black pepper powder 1 tsp Salt to taste Mint chopped 2 tbsp green coriander leaves chopped 2 tbsp Ginger thin sliced 1 inch Coriander 1 tsp Cumin powder 1 tsp Red chili powder 1 tsp Yoghurt ½ cup Egg 1 bassen roasted [...]

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Spicy Backed Fish

Ingredients White fish 1 kg Lemon juice 2 tbsp Salt 2 tbsp Garlic paste 2 tbsp Ginger paste 2 tbsp Red chili powder 2 tsp Green chilies crushed 5-6 Ajwain 1 tsp Coriander seeds ground 1 tsp Turmeric powder ½ tsp Garm masala 1 tbsp Chat masala 1 tsp Steps: Wash and cut fish into [...]

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Fish Curry with Coconut

Ingredients Fish 10-12 pieces Shallots 6 Coconut crushed 1 Cup Green chilies 4 Ginger root 1 tsp Tomato chopped 1 Chili powder 1 tsp Turmeric powder 1 tsp Fenugreek seeds 8 Sprig curry leaves 1 Kudampuli 5 Salt to taste Oil 2 tbsp Cooking Method: Wash the fish pieces and take chili powder and turmeric [...]

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